Mission
To raise dietitians who are respectful to the culture of the country and the world, in accordance with the qualifications determined within the framework of international standards, with universal thoughts and values, in order to protect societies from diseases throughout their lives, to increase their quality of life, and to improve and develop health; To provide education, research and consultancy services at international standards based on science and technology.
Vision
To be an exemplary and leading educational institution that is known, preferred, and exemplary in Turkey and in the world, with its well-equipped graduates in the field of Nutrition and Dietetics, its scientific studies and consultancy services; is to make research and publications that will contribute to the healthy development of society.